// Experimental Cocktail Club

Eighty-five very special cocktail recipes taking inspiration from classic American and French cocktails, served with unmistakeable Experimental Cocktail Club flair. Childhood friends Romée de Goriainoff, Pierre-Charles Cros and Olivier Bon took their love of New York's bar scene to Paris — kicking off a cocktail revolution that now spans bars in Paris, London, New York and Ibiza. Praised by the FT, NYT, Wall Street Journal, GQ, Vogue and more.