My small, considered, fully-equipped studio is where most of my shoots happen. With almost 25 years inside the drinks industry – bartending, copywriting, trend analysis, photographing – I understand our entire ecosystem from venues and production to branding and marketing. I like to get my teeth into a juicy brief: building out art direction directly with independent challenger brands, as much as producing single key visuals for global OOH campaigns.
13 published books, including a 2026 Fortnum & Mason award-winner. En route, I've shot probably more distilleries than any other photographer.
Outside the studio, my paintings and art photography hang in homes across the UK, US and Europe. I've spoken at Tales of the Cocktail and elsewhere. I'd like to do more. I think a lot about where great drinks photography comes from, what it actually does, and why much of it doesn't. Especially today.
To discuss a project or grab a working martini, get in touch.